Our Steakhouse Menu

Quality steaks, awesome burgers, delicious mains, bar bites & desserts, great beers & wines in the best & your favorite casual steakhouse at Orchard Central, Somerset

Details on Steak Buffet

Wine

EXECUTIVE LUNCH SET (Weekday, not available on public holiday)

3 COURSE + BEVERAGE: $28++

Choice of Beverage, Starter, Main, Dessert

Beverage (choose 1)

Coffee / Tea / Soft Drinks (Coffee Machine expected by May 2025)
Lager Pint (+$3)
Wine Glass (+$3)

Starters (choose 1)

Bacon Egg salad Shoyu Egg, Grill smoke thick cut bacon, yuzu goma, lettuce
Burrata toast (+$2)

Charred Buffalo cheese, truffle honey, grated walnut, ciabatta

Mains (choose 1)

Rose Shrimp Pasta

Creamy marinara sauce, shrimp, pasta, tobiko, prawn oil
Fish & Chips

Crispy light batter halibut, house tartare sauce, fries, lemon
Crab Louie Roll

Crab lump meat, Louie's sauce & fries
Armoury Steak Frites

Fries & steak sauce
- Australia Black Angus Ribeye, 300gm (+$10)
- MB3+ Bass Straits Reserve Striploin, 250gm (+$10)
- MS6/7 Australia PureBred Wagyu Ribeye, 280gm (+$45)
- A5 Kagoshima Striploin, 200gm (+$45)

Dessert (choose 1)

Hokkaido Milk Cheese Brulee Cake
Chef Choice of Ice Cream

STEAKHOUSE SET LUNCH (Weekday, not available on public holiday)

Complimentary Solo Meal Top Up (Fries + Salad)

Steak Frites + Salad
- Australia Black Angus Ribeye, 300gm | 33
- MB3+ Bass Straits Reserve Striploin, 250gm | 33
- MS6/7 Australia PureBred Wagyu Ribeye, 280gm | 70
- A5 Kagoshima Striploin, 200gm | 70
Crispy Chicken Cordon Bleu + Fries + Salad | 22
Halibut Fish & Chips + Salad | 24
Crispy Skin Salmon + Fries + Salad | 26
Duck Confit + Fries + Salad | 29

BEVERAGE

Martinis

LYCHEE MARTINI

GUMMY BEAR MARTINI

MANGO MARTINI

BLUE LYCHEE MARTINI

YUZU GIN MARTINI

MARGARITA MARTINI

KYOHO GRAPE MARTINI

WHITE PEACH MARTINI

Cocktails

ARMOURED MARGARITA
SPIKED CHRYSANTHEMUM
GIN WHITE PEACH TEA

WHITE FAIRY

MOSCOW MULE

OLD FASHIONED

SOUR FOXY PLUM

BLUE LAGOON

Mocktails

MATCHA LYCHEE ICED TEA

COCONUT & LYCHEE COOLER

RASPBERRY LYCHEE PUNCH

COLDBREW TEA FIZZ

ARMOURY LEMONADE

CALPIS FIZZ

ITALIAN SODA FIZZ

0% Alcohol

SOFT DRINKS: COKE / COKE ZERO / 7UP / GINGER ALE / GINGER BEER / ROOT BEER / LEMON TEA / GREEN TEA / AYATAKA GREEN TEA / PEACH TEA / OOLONG TEA

SAN PELLEGRINO SPARKLING WATER

VOSS STILL WATER

COFFEE

HOT TEA: BLACK / JASMINE GREEN / CHAMOMILE

ALL DAY HAPPY HOUR CRAFT BEER - $9 MUG / $12 PINT

LITTLE CREATURES PALE ALE

Pale Ale (ABV 5.2% | AUSTRALIA | IBU 36)

Whole hop flowers giving it a pretty serious citrus and stone fruit flavor, balanced with specialty malts and a hit of bitterness

https://littlecreatures.com.au/beers/pale-ale/

BREWDOG PUNK IPA

IPA (ABV 5.4% | UNITED KINGDOM | IBU 35)

This light, golden classic has been subverted with new world hops to create an explosion of flavour. Bursts of caramel and tropical fruit with an all-out riot of grapefruit, pineapple and lychee, precede a spiky bitter finish.

https://brewdog.com/pages/punk-ipa

BREWDOG WINGMAN SESSION IPA

SESSION IPA (ABV 4.3% | UNITED KINGDOM | IBU 30)

A maverick of a session IPA, this is a smooth ride of mellow tropical fruits, piney notes and a sharp citrus aroma. Refreshing, infinitely drinkable and with a steady boozing altitude of 4.3%, you'll want to keep Wingman by your side all night long. Prepare ground control. Refreshment incoming

https://brewdog.com/pages/wingman

DESCHUTES FRESH SQUEEZED IPA

IPA (ABV 6.4% | UNITED STATES | IBU 60)

There's no standing on ceremony when Fresh Squeezed IPA comes around. We've crafted the perfect beer for showing up, hanging out, and kicking back. A refreshing blend of juicy and tropical hops keeps the day young and good times rolling.

https://deschutesbrewery.com/collections/ipa/products/fresh-squeezed-ipa

ALA CARTE MENU

STARTERS

JAPAN OYSTER | 18
½ dozen, lemon, tabasco

NAKED FRIES | 10

TRUFFLE KOMBU FRIES | 14
truffle oil, Parmigiano Reggiano, kombu mayo

LOADED FRIES | 12
suki beef, cheddar cheese, lime mayo

SAKE BUTTER CLAMS | 18
dashi broth, kombu, bacon chunk, sake, fried leek, crystal bread

SZE CHUAN PORK BELLY | 14
sous vide pork belly with spicy garlic dressing

MALA CHICKEN KARAGE | 15
jumbo chicken thigh, mala, crispy batter

Soup & Salad

CREAM OF MUSHROOM SOUP | 10
forest mushroom, truffle oil, croutons

LOBSTER BISQUE SOUP | 16
lobster jus, cream, cognac, crab floss

ARMOURY SALAD | 16
romaine lettuce, grilled wood smoked bacon belly, capsicum, yuzu goma, bombe onion

CAESAR WEDGES | 16
romaine lettuce, egg mayo, smoked bacon, Parmigiano Reggiano

MALA BURRATINA | 18
buffalo cheese, coriander cress, spicy mala shrimp chili

MAINS

BURGERS served with fries
CHEF SIGNATURE WAFFLE BURGER | 26
Liege waffle bun, Australia wagyu beef patty, maple glazed thick cut wood smoked bacon, cheddar, sunny side up

LOUIE’S CRAB ROLL | 32
crab lump, buttery brioche bun, Louie’s sauce

ARMOURY NIHONBURGER | 26
Japan A5 wagyu beef patty, kabayaki onion glaze, nori, cheddar slice, buttery brioche bun

PASTAS
TRUFFLE CARBONARA | 21
thick cut bacon chunk, truffle cream, Parmigiano Reggiano, egg yolk

SAKE VONGOLE | 26
sake clam, smoked bacon chunk, butter, kombu, dashi broth

NEGRO GAMBAS LINGUINE | 26
squid ink, prawn oil, grilled old-bay tiger prawn, lime

OTHER MEAT
CRISPY CHICKEN CORDON BLEU | 22
cajun chicken thigh, cheddar cheese, chicken ham, mushroom cream sauce

FISH & CHIPS | 24
beer battered halibut, lemon, tartare sauce, fries, paprika

CRISPY SKIN SALMON | 26
lemon & dill bearnaise, salad, tobiko

DUCK CONFIT | 29
a la plancha duck leg, rosemary scented twice cooked potato, sour plum mustard sauce

STEAKS

BONE CUT

MB4/5 AUSTRALIA WAGYU TOMAHAWK | 180/kg

MB4 AUSTRALIA PREMIUM BLACK ANGUS TOMAHAWK | 130/kg

MB4 AUSTRALIA PREMIUM BLACK ANGUS PORTERHOUSE, 1kg | 160

BIG CUT

A5 KAGOSHIMA WAGYU STRIPLOIN, 500g | 160

A5 MIYAZAKI WAGYU RIBEYE, 500g | 150
A3/4 HOKKAIDO WAGYU RIBEYE, 500g | 130

MB6/7 AUSTRALIA PUREBRED WAGYU RIBEYE, 500g | 120

AUSTRALIA BLACK ANGUS RIBEYE, 500g | 55

SOLO CUT

MB6/7 AUSTRALIA PUREBRED WAGYU RIBEYE, 280g | 70

A5 KAGOSHIMA WAGYU STRIPLOIN, 200g | 70

AUSTRALIA BLACK ANGUS TENDERLOIN, 250g | 42

AUSTRALIA BLACK ANGUS RIBEYE, 300g | 33

MB3+ BASS STRAITS RESERVE NEW YORK STRIP, 250g | 33

SIDES

MAC & CHEESE
cheddar & mozzarella, Parmigiano Reggiano, paprika

BACON | 12
TRUF-FELICIOUS | 16
½ LOBSTER STY-LO | 18

JUMBO ASPARAGUS | 14

bearnaise sauce, lemon

LYONNAISE POTATO | 14
thick sliced potato, onion, butter

CHEESY BAKED PEARL WHOLE CORN | 16
cheddar, Parmigiano Reggiano, smoked paprika, lime

BONE MARROW | 18
onion jam, balsamic, Parmigiano Reggiano, fried leek, crystal bread

DESSERTS

HOKKAIDO CHEESE BRULEE | 10
Hokkaido milk, cream cheese, gula melaka

IPOH-MISU | 13
Baileys, white coffee, devon cream, finger sponge

CRAZY STACK WAFFLES | 15
double stack liege sweet waffle, vanilla & chocolate ice cream, fruits & maple sauce

ARMOURY MOLTEN LAVA CAKE | 15
with vanilla ice cream

MONDAY - WEDNESDAY PAYNOW PROMO not available on Public Holidays

all payments by PAYNOW / CASH only

SPECIAL 4 COURSE SET for 2 pax: $68 (worth ~$100)

STARTER (choose 1)

Caesar Wedges

Sake Butter Clams

SIDE (choose 1)

Bacon Mac & Cheese

Bacon Aglio Olio

THE STEAK served with Fries & Salad (choose 1)

Australia Black Angus Ribeye 500gm

MB6/7 Australia Purebred Wagyu Ribeye 500gm (+$60)

A5 Miyazaki Wagyu Ribeye 500gm (+$90)

A5 Kagoshima Wagyu Striploin 500gm (+$100)

DESSERT

Hokkaido Cheese Brulee

WINE BOTTLE PROMO

Rothschild Los Vascos Cabernet Sauvignon (Chile) | $38

Rothschild Los Vascos Sauvignon Blanc (Chile) | $38

House Cabernet Sauvignon (Chile) | $30

House Sauvignon Blanc (Chile) | $30

Only valid on Monday - Wednesday (not available on Public Holidays)

all payments by PAYNOW / CASH only

EXECUTIVE LUNCH SET from $28

Best Executive Lunch Set deal at Somerset

Weekday Lunch Set: $28++

STEAK PRIX FIXE MENU

well-deserved to one day becoming an award winning set menu at Orchard Road

$198 for two pax

FESTIVE SET MENU

Mother's Day: Menu in the works. [$388 for 4 pax - Miyazaki & Kagoshima A5 Wagyu - the best steaks for the most important celebration]

STEAK BUFFET

the most popular and probably the best steak buffet in town

Advisory: Not for you if you are looking for premium beef

$35 per pax

Only on Sat, Sun and P.H.

STEAK

the star of our STEAKHOUSE - we have been serving the best value steak meal served with 2 sides

Solo: $33 - 70

Big Cut: $55 - $160

BURGER

American style smash burgers and thick Steakhouse cheeseburgers - A5 Japan wagyu and Australia Wagyu patties

$26 - 32

Rated the best burger in town by Armoury FAM

PASTA

contemporary modern linguine pasta that pairs well with STEAKS

$21 - $26

SALAD

Steakhouse Classics including our caesar wedges for our daily greens

$16 - 18

BAR BITES

to pair with the best happy hour program at Somerset

$13 - 28

DESSERTS

Sweet endings to every steak meal. Our molten lava cake is a crowd pleaser!

$8 - 15

BEERS

Enjoy Armoury Beers with Lager at special Beer o'clock pricing of $5 per pint till 5:59pm and $1 increment with every hour

6pm: $6 and so forth

Beer o'clock: from $5 per pint

Craft Beer: $12 per pint All Day Happy Hour

COCKTAILS

Many cocktails go well with Steaks such as the Old Fashioned, Highball and Martinis

$20 - $22

WINES

Wine is the ultimate pairing for a fine steak meal. Armoury has a wide range of premium wines including Chateau Lafite Rothschild

Wines from $10 per glass

Bottles: $50 - $160

Chateau Lafite Rothschild 2018 - $1,600