FINE CUTS at ARMOURY

Luxury Fine Cuts - A5 Ribeye from better farms in Japan.

Best value pricing at Armoury

500g A5 Ribeye

Matsusaka - $350

Hida - $220

Ohmi - $220

Miyazaki (core menu) - $160

500g A5 Sirloin

Satsuma (core menu) - $150

We are the few steakhouse that offer Matsusaka A5 Ribeye - said to be Japan's most prized and expensive beef.

Matsusaka beef is highly regarded because of its intense flavour, marbled texture. It must meet a strict standard - cows are specially selected and requires 3 years to mature.